Hygiene and comfort: solutions to enhance the dining experience
In the restaurant sector, providing a clean and welcoming environment is key to ensuring customer satisfaction. Well-maintained washrooms play a vital role in the overall experience, helping to elevate the restaurant’s image and encourage repeat visits. Every detail matters in creating a pleasant atmosphere that makes guests want to return.
JVD provides solutions specifically designed to meet the demands of the hospitality industry. Our hand dryers are effective and discreet, while our insect control systems and Novven disinfection cabinet enhance sanitary safety. By investing in this equipment, restaurant owners improve customer satisfaction and strengthen their reputation as quality-conscious establishments.
What hygiene equipment is suitable for food service?
Hand dryers
Ensure fast, hygienic and quiet drying while reducing waste and operating costs.
Insect control systems
Maintain a safe and healthy kitchen environment in compliance with HACCP standards.
Waste sorting bins
Simplify the management of organic and recyclable waste for a more sustainable business.
Novven disinfection cabinets
Ensure fast and effective disinfection of personal protective equipment.
The importance of washrooms in perceived quality
Washrooms are often seen as a reflection of a restaurant’s overall quality. Clean and well-maintained facilities show your commitment to customer comfort and satisfaction. A poor washroom experience can damage your restaurant’s image, even if the food and service are excellent.
By investing in high-quality hygiene solutions, restaurant owners can not only improve the cleanliness of their facilities but also boost customer satisfaction. An attractive and hygienic dining environment encourages customers to return and supports a positive reputation.
Reduce your environmental impact
Choosing JVD solutions also means adopting an eco-friendly approach. Our products are designed to minimise waste and support sustainable practices, while enhancing your restaurant’s image in the eyes of customers.
Our commitment to a more sustainable hospitality industry has been recognised with the EcoVadis Gold certification, which rewards the most responsible companies in terms of CSR.
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